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CNN Report on Borneo Fires: Reliable or Fake News?

December 3, 2019December 17, 2019
People who don’t know anything about palm oil really shouldn’t be writing “gotcha” articles about palm oil. The latest in that genre – from none other than CNN – is replete with errors of fact, data, and assumption. It’s more akin to “Fake News” than a “Reliable Source” – as one of their own programmes is titled.

As we have written before, there are plenty of unsolved issues around haze that need to be addressed. That same challenge goes for Russia, Brazil, Australia and the U.S. who each faced substantial fires this year. CNN, though, does not attempt to enter a mature debate about any of that: they settle instead for a thoughtless broadside against the entire palm oil industry.

The problems with CNN’s report are myriad. In this special edition we’ll look at some basic facts that CNN has glossed over. Then we’ll look at the timing and the narrative of the CNN report – which is important, because there is a wider context that may explain why CNN all of a sudden became interested in palm oil, and then dispensed with nuance and simply went with scaremongering.

The fires in a regional context

The fires in the Southeast Asian region this year have been bad, but nowhere near as bad as the fires in 2015, 2006 and 2002 – in fact, 2019 was roughly on par with 2009. In Malaysia this year they are among the lowest on record.

Why is this significant?

The CNN report – and the quotes from European Union-funded environmentalist groups – have attempted to link the fires to increases in palm oil production. This is simply not the case.

The fires in a global context

According to Global Forest Watch and NASA data, Malaysia and Indonesia have recorded a total of 92,559 hotspots to date this year.

Here are comparative figures for other countries.

Russia366,030
Brazil345,376
Australia222,690
United States101,150
Indonesia87,692
4,5974,597

In other words, Russian and Brazilian fires this year have had 400% greater frequency than those in Indonesia and Malaysia. CNN does not mention this: nor has it attempted to paint entire industries in Russia, Australia or Brazil as blameworthy for their countries’ fires.

The fires in a palm oil context

There is widely available data on the presence of fires in oil palm concessions. At the last count, 4 per cent of Malaysian fires were in oil palm concessions, and 11 per cent of Indonesian forest were in oil palm concessions. Fires had a much greater prevalence in pulp and paper and logging concessions in both countries. Again, this is significant because CNN is claiming something that is not true: that the fires are caused by oil palm growers.

Haze and emissions in a global context

Although emissions data from fires is often simply an estimate, CNN refers to the fires – supposedly related to palm oil – as a ‘climate bomb’.

Here are fire carbon emission figures comparing Brazil, Russia and Indonesia for this year:

Despite this, CNN inaccurately portrays palm oil consumption among Western consumers as the key determinant in global fires and global emissions.

Palm oil in a global context

It’s also worth remembering the palm oil has a significantly lower deforestation footprint than many other commodities. This is something that NGOs such as WWF point out: Beef production is the top driver of deforestation in the world’s tropical forests.”

As EU-commissioned research has pointed out, 24% of deforestation is caused by livestock, followed by soybean (19%), maize (11%), oil palm (8% %), rice (6%) and sugarcane (5%). So, again, the idea promoted by CNN that Western consumers’ choice of palm oil is somehow the determining factor in deforestation is not supported at all by the data.

The orangutan question

The major problem for orangutan populations in Borneo is habitat loss, but this alone is not the determining factor for orangutan populations. Hunting and poaching is a major cause of population decline. As the IUCN points out:

“If hunting does not stop, all populations that are hunted will decline, irrespective of what happens to their habitat. These findings confirm that habitat protection alone will not ensure the survival of orangutans in Indonesian Borneo, and that effective reduction of orangutan killings is urgently needed.”

A sustainability façade?

CNN extensively quotes NGOs that argue palm oil certification schemes such as the national schemes in Indonesia and Malaysia, and RSPO, have no credibility.

Rather than including quotes unquestioningly from organisations with a clear (and well-known) political bias, CNN should have undertaken some basic homework. Of the total fire alerts in Indonesia this year, less than 0.5 per cent were on RSPO concessions. This underlines how off-base the CNN claims are. These data could have been found by CNN with the most cursory of pre-publication research.

Further, the majority of the world’s certified sustainable palm oil goes to the Western companies that CNN targets.

These companies and their suppliers have already made extensive, legally binding commitments to zero deforestation.

So, what’s the objective of the CNN story, then? The data is cherry-picked; the target is misidentified; and some really basic errors have been included. This is more Fake News than Reliable Source.

A broader agenda

Unfortunately, CNN and many other media organisations are continually duped by Western environmentalists’ claims about palm oil and Southeast Asia.

As we’ve pointed out before, there are many reasons that environmentalists – particularly the EU-backed Transport and Environment and Greenpeace – are supporting an anti-palm oil narrative rather than addressing much greater climate and biodiversity threats in Brazil and elsewhere.

First, European rapeseed and sunflower seed farmers have watched their market share become completely decimated by palm oil imports. Palm oil is cheaper, has lower environmental impacts, and has more applications across food, oleochemicals and biofuels. Put simply: the European farmers produce an inferior product. Attacking palm oil is a political choice for many in Europe – and NGOs paid by EU taxpayers are often at the forefront.

Second, U.S. soybean has been accepted as a feedstock under the EU’s Renewable Energy Directive (RED). Palm oil has not. There are vested interests in Europe that are seeking to justify this political choice – made to curry favour with U.S. President Donald Trump –despite soybean having a larger deforestation, and wildfire emissions, footprint than palm oil.

Third, the timing of this activity is far from an accident.

The UNFCCC (UN Framework Convention on Climate Change) meeting – COP25 – started this week in Madrid. There will be a large number of climate officials and NGOs vying for the attention of the world’s media – including Greenpeace and CNN.

The European Commission’s new commissioners have taken office this week. On the agenda at once will be: the EU’s position on climate change, including a European Parliamentary resolution to specifically single out palm oil in the UNFCCC agreement; the future of the RED as it goes into its review phase; an action plan on the future of forests; a review of palm oil certification schemes; and trade negotiations between the EU and Indonesia, which are also taking place this week in Brussels.

All of these events this week point to a CNN-Greenpeace arrangement  coordinated in advance to push anti-palm oil action higher up the EU’s agenda.

CNN – like many news organisations catering to Western audiences – has been sucked into a narrative of guilt around palm oil. Worse, CNN has clearly taken an editorial decision that the only voices it wants to speak to – or hear from – on palm oil are so-called environmentalists. No palm oil company representatives, or researchers, or field agronomists, or government officials, appear in the CNN-Greenpeace article. This cannot by any stretch of the imagination be called balanced or objective reporting.

Perhaps it’s easier for CNN and NGOs to badger consumers with a narrative about palm oil and snack foods, than to ask them give up steak and that French Bordeaux.

Next time the CNN producers think about copying & pasting Greenpeace’s lines into a news ‘exposé’, they may consider including the following, internationally-recognised, facts:

  • Palm oil has a significantly lower environmental footprint than other commodities, including beef and soy;
  • Palm oil producing countries have significantly higher forest area protected, compared to Western countries;
  • Fires and deforestation in Southeast Asia and anywhere else in the world are more complex than ‘palm oil causes haze’. Fires cause haze, but palm oil does not cause fires;
  • Palm oil is ASEAN’s largest agricultural export and has lifted millions of people out of poverty; this is something that Western audiences – and Western correspondents – need to appreciate.
There are some serious and important debates to be had about the balance between economic development and environmental conservation – both globally and in specific regions. There are real challenges about integrating small farmers, and local producers, into regional or global supply chains, and into certification schemes.

It is to the great detriment of quality public discourse around palm oil, commodities, and environmental policy, that CNN-Greenpeace has chosen to ignore the serious and important debates that can be had, and problems that must be solved. Instead, we have another lazy, cherry-picked story from CNN that does nothing to help small farmers, or Western consumers. Some homespun wisdom might be in order: if you have nothing useful to say, it’s better to just say nothing at all.

 

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Related posts:

  1. Prices and Deforestation: WSJ Misses the Real Story

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